Boondocks

Restaurant, Events & Birthdays – Servers & Cashiers

Our restaurant, event & birthday servers have the most fun job of all – they get to party with our guests all the time! They are responsible for providing an individualized, entertaining, and fun environment for all event and birthday guests while adhering to scheduling needs. Whether they are singing “Happy Birthday” to our birthday guests or tending to a buffet for a group of 1,000, our event & birthday servers are enthusiastic in providing the best possible experience for our guests. Our restaurant servers and cashiers provide efficient, friendly, attentive service while serving up delicious made-to-order food and beverages to our guests. Our servers are knowledgeable of the menu and special offers and are dedicated to maintaining the highest standards in cleanliness and sanitation.

Restaurant Support – Dishwasher, Food Runner, Busser

Our restaurant support team is the heart and soul of our food and beverage operation. They are dedicated to delivering fresh food to our guests, cleaning and sanitizing the space for the next guests, and ensuring dishes are properly cleaned.

Cook – Line, Prep

Our cooks work to exceed expectations by providing delicious made-to-order food for our dining guests in a timely manner while maintaining all safety and sanitation standards. Our cooks also provide top-notch food presentation and quality for the hundreds of events hosted throughout the year.