Boondocks

Cook – Line, Prep

Our cooks work to exceed expectations by providing delicious made-to-order food for our dining guests in a timely manner while maintaining all safety and sanitation standards. Our cooks also provide top-notch food presentation and quality for the hundreds of events hosted throughout the year.

Restaurant Support – Dishwasher, Food Runner, Busser

Our restaurant support team is the heart and soul of our food and beverage operation. They are dedicated to delivering fresh food to our guests, cleaning and sanitizing the space for the next guests, and ensuring dishes are properly cleaned.

Servers – Event & Birthdays

Our event & birthday host/hostesses have the most fun job of all – they get to party with our guests all the time! They are responsible for providing an individualized, entertaining, and fun environment for all event and birthday guests while adhering to scheduling needs. Whether they are singing “Happy Birthday” to our birthday guests or tending to a buffet for a group of 1,000, our event & birthday host/hostesses are enthusiastic in providing the best possible experience.

Bartender/Mixologist

Our bartenders create a fun and inviting social atmosphere while mixing up our guests’ favorite drinks. Our bartenders are committed to adhering to all safety and cleanliness standards while also upholding local and state laws regarding alcohol service.

Server – Full-service

Our restaurant and bowling servers provide efficient, friendly, attentive service while serving up delicious made-to-order food and beverages to our guests both in our restaurant and at our bowling lanes. Our servers are knowledgeable of the menu and special offers and are dedicated to maintaining the highest standards in cleanliness and sanitation.